NORTH FORK MARKETPLACE
This vibrant Marketplace is a showcase for all North Fork businesses, organizations and experiences reflecting the diversity of the region. Each profile page provides a brief overview with a link to connect with the provider.
Promoted weekly year round, this platform connects our diverse community with local, regional and national audiences. Click through to find a wide variety of high quality goods, services and experiences.

Long Season Farms
They are a local family farm that specializes in heirloom tomato, vegetable & herb plants and annual & perennial flowers. Their philosophy is to offer quality plants above value with genuine, caring service.

Nicolette's For The Home
Nicolette’s, family owned and operated, is a home decor and interior design studio specializing in kitchen and bath on Long Island's North Fork.

Macari Vineyards
Though Macari Vineyards was not established until 1995, the Macari family has owned the 500-acre waterfront farm for over fifty years. Joseph Macari Jr. is considered a pioneer in the movement towards natural farming on Long Island through his adoption of biodynamic principles since the vineyard’s first plantings. The Macari family creates wines known for quality and individuality. "A shining example of the term 'family business', Macari Vineyards is now run by three generations, and each contributes to its success." They produce some of the most well-known and popular wines on Long Island. The Sauvignon Blanc and Bergen Road Red are must-tries.

Madison Fender Photography
Madison has been photographing people, places and things professionally on the East End of Long Island for more than six years. She says photography chose her – it has always been a part of her life but it wasn’t until she moved to NY that she really honed her craft and began her business through word of mouth.

Long Island Aquarium
Long Island Aquarium, centrally located in downtown Riverhead, is a must-visit destination featuring one of the largest all-living coral reef displays in this hemisphere, a 120,000-gallon shark tank, year-round sea lion shows, numerous touch tanks, butterflies from all over the world, plus more.

Marion Gardens
Gaipa family business since 1987 grows over 300 varieties of USDA Certified Organic herb and vegetable plants in 44,000 square feet of greenhouse space. They supply garden centers and regional markets, and since 2014 national eCommerce.

The Maritime Festival
Presented by the Greenport Village BID with the East End Seaport Museum, the annual Maritime Festival in Greenport celebrates the nautical heritage of the East End while entertaining and educating all generations to leave a lasting legacy. Each year during the last weekend of September, the always vibrant Greenport community hosts a truly unique two day event kicked off by the Land & Sea Gala.

Matchbook Distilling Co.
Established in 2017, Leslie and her team at Matchbook works with clients to create the custom spirits they dream up, always prioritizing the science, tradition, anthropology and agriculture that make the art of alcohol so special. Their custom built, American-made equipment is designed for maximum versatility, scalability, and, above all, quality. They provide turn-key solutions from distilling spirits to bottling to warehousing and wholesaling.

Mattebella Vineyards
Family-owned Mattebella is an artisanal producer of fine, old world style wines of the highest quality that pair well with a wide variety of food. They’re committed to a cleaner, healthier, environmentally-friendly method of farming. Their sustainable practices combined with hand crafted winemaking allow them to consistently produce wines that reflect the exceptional North Fork terroir.

Mattituck Mushrooms
Mattituck Mushrooms is a small farm run by North Fork artists. Their mushrooms benefit from the same pristine glacial melt waters that feed the Laurel Lake Preserve. They grow with the seasons, and offer a variety of earthy culinary treasures including Shiitake, Maitake, Chestnut, Lions Mane, King Trumpet, Black, Blue, Yellow and Pink Oyster mushrooms.

McCall Wines
Russ McCall planted his first vineyard in the mid 1990s. 2007 was the first vintage worthy of bottling. Since then he has followed a model of winemaking focused on getting consistent results. Quality begins with farming. Their sustainable, low-yield vineyard practices allow their winemaker to work with only the finest grapes, the foundation of any distinguished wine. Pinot Noir – a difficult grape to grow on Long Island, is one of the many wines they produce that are consistently delicious. McCall was named “Winery of the Year” at the 2013 New York Wine & Food Classic.

Meadowlark North Fork
Meadowlark North Fork is a new concept winery destination that stems from Macari Vineyards commitment to celebrate a love of life and regenerative future inspired by the region’s rural agricultural heritage and other Vineyards Long Island.

Miloski’s Poultry Farm
Miloski family owned and operated in Calverton since 1946. They produce farm raised turkey, chicken, duck and exotic meats.

Mushrooms NYC
Family owned and run by a collective of long time friends who came together through their passion in farming and sustainability. Organic mushrooms are the best alternative to healthy organic meat – especially the varieties they grow which are rich in complete proteins and B vitamins, other essential vitamins, compounds and minerals that support healthy individuals. Mushrooms are full of unique flavors and textures, are easy and quick to prepare.

Naked Farm
Dedicated, passionate farmer Mike grows extremely high quality organic seasonal produce including multiple heirloom varieties of tomatoes, lettuce, kale, spinach, carrots, radishes, basil, micro greens and much more. His mission is to grow the highest quality vegetables using the organic bio intensive farming approach – “Veggies as naked as when you were born.”

NoFo Pot Pies
Cooperage Inn owner Jonathan Perkins launched NoFo Pot Pies in Fall 2020 with savory chicken, vegetarian, turkey and short rib pot pies and dessert pies including key lime mousse and apple pear puff.

North Fork Adventures Charters
Captain Rob and North Fork Adventures Charters offers a custom fishing experience backed by more than 30 years navigating local waters – tailored to work with your time and location – and target available fish species for the maximum fun potential. All fishing and excursions can accommodate parties of 1-6 people. Start your adventure today and enjoy the beauty and bounty of the North Fork. Perfect for a group day out or family celebration!

North Fork Baker
Jessica Shearman, owner of North Fork Baker, is a highly creative baker & pastry chef with savory skills too! Passionate about her craft, she creates a variety of best quality ‘made from scratch’ tasty treats for every occasion including weddings, birthdays, plus desserts, brunch items, pastries, favors, baskets and so much more.

North Fork Aromatics
North Fork Aromatics was founded in 2020 by Linda Knoernschild, a certified aromatherapist and long-time North Fork licensed massage therapist.

North Fork Brewing Company
Founded by Ian and Peter in 2018, North Fork Brewing is a farm brewery dedicated to creating craft beer anchored in the rich North Fork traditions of agriculture, hard work, and good times. Located in a renovated firehouse with their hopyard in Peconic, they place emphasis on local product. Many of their beers are made with regard to seasonal produce and the uniquely grown crops (and yeast) that can be found locally.